Yesterday I received my starter grains for making Kefir:
http://www.amazon.com/gp/product/B004RCSWGG?psc=1&redirect=true&ref_=oh_aui_detailpage_o06_s00
http://www.amazon.com/gp/product/B004RCSWGG?psc=1&redirect=true&ref_=oh_aui_detailpage_o06_s00
I followed the directions exactly.
That was yesterday.
Today I opened my little jam jar and I had this:
The blue strip is a warming belt...it helps to keep the jars warm...we have our house set at 66 degrees Fahrenheit so it gets kind of cool in our kitchen sometimes.
http://www.amazon.com/gp/product/B001D6IUB6?psc=1&redirect=true&ref_=oh_aui_detailpage_o03_s00
I took some of the kefir grains and put them with some goat's milk in another jar for
tomorrow's yogurt! :o)
tomorrow's yogurt! :o)
This made yogurt Kefir.... creamy style...not liquid style!
I couldn't be more excited and happy!
With a little goat's milk (or regular milk) and Kefir grains I'm having yogurt everyday!
Who knew it was that easy!!!! :o)
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